Approximate factory area
ABOUT 40,000 M²
One connected production flow
Control begins before the line starts.
Approved specifications and work instructions establish the baseline. Forming, operator checks, functional testing, packing and warehousing then connect the order brief to the finished paper packaging.
Request a factory profileApproximate daily paper cup capacity
UP TO 6 MILLION CUPSAutomated production lines
FORMING & SUPPORT EQUIPMENTProduction and technical staff
COMPANY PROFILEXINMEI / CAPABILITIES
Manufacturing capability buyers can review
Automated forming
30+ automated production lines support repeatable output across core paper-cup and bowl formats.
Print control
Artwork, colour references and specification sign-off connect brand files to production instructions.
Functional checks
Appearance, sealing, fit and application-led checks support release decisions for each order.
Export-ready packing
Carton marks, packing configuration and loading requirements are aligned before dispatch.
XINMEI / 01—06
Six controlled stages from material to dispatch
Material review
Paperboard, coating and order requirements are checked against the approved specification.
Printing & die cutting
Artwork, colour references and forming blanks are prepared under controlled instructions.
Cup forming
Automated lines form and seal each approved cup or bowl construction.
In-process inspection
Operators monitor appearance, dimensions, sealing and forming stability during production.
Packing & coding
Finished products are counted, packed and identified against the order and carton specification.
Warehouse & dispatch
Released goods move to finished-product storage before loading and shipment coordination.
QUALITY CONTROL
Quality is not one checkpoint. It is a record across the order.
Licensed food-contact production
Food-use paper packaging production licence (粤)XK16-205-10660, valid through 16 July 2029.
Certified management systems
ISO 9001, ISO 14001 and ISO 45001 certification covers paper cup and paper bowl production.
Relevant third-party testing
Supplied samples have been tested against relevant GB food-contact standards and 21 CFR 176.170. Results apply to the tested samples and parameters.